food (for thought)

food (for thought)

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food (for thought)
food (for thought)
Over-proofed sourdough ☁️

Over-proofed sourdough ☁️

with a side of free speech 🗣️

Paola van der Hulst's avatar
Paola van der Hulst
Apr 19, 2023
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food (for thought)
food (for thought)
Over-proofed sourdough ☁️
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If this newsletter has somehow found its way into your hands (and you’re not yet subscribed), allow me to help you out:

Today’s thought in question: what happens when we over-proof sourdough? 🕵️‍♀️

You know– because there’s a certain recipe I’ve begun to share with you guys which has been, in a way, cold fermenting in the fridge since 2020.

And I dunno, …

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